chutney

Recipe: Silver Onions Oregano| Food and Wine Pairing

Adventures in Eating: Silver Onions Oregano Rosemarie | December 1984 Several months ago, this column published a recipe for Peach Chutney. No more than a few days had passed, after the newsletter was sent, that I received a phone call from one of our Wine of the Month Club members. His question was: “When are… read more »

Recipe: Peach Chutney

Adventures in Eating: Peach Chutney Rosemarie | July 1982 Let me warn you of this month’s recipe, before we get started. It is a product that needs canning—chutney. I find so many people shy from this process. Don’t be shy; it can be fun and what you make will certainly be more delicious than anything you… read more »

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