Tartrates
This tartrates can be seen on the cork, potassium bitartates can form during fermentation and aging due to high levels of tartaric acid. Tartrates can be avoided through stabilization and filtration.
This tartrates can be seen on the cork, potassium bitartates can form during fermentation and aging due to high levels of tartaric acid. Tartrates can be avoided through stabilization and filtration.
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