Wine Soil
January 30, 2016
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Adventures in Eating: Prehistoric Eats Rosemarie | January 1985 I just finished reading Jean M. Auel’s The Clan of the Cave Bear. An unusual and interesting novel on Prehistoric man. In her story, written after considerable research, she gives a glimpse of how the Cave Man (Peking Man) might have thought and behaved, what he ate,… read more »
Cabernet Sauvignon, Malbec, Petit Verdot, Cabernet Franc, 2014. Crescendo Virtuoso by Paul Kalemkiarian Jr | July 2007 Here is an interesting story about Napa Valley which few people know. In the early 1900’s, Napa’s Main Street rivaled that of many larger cities. There were saloons and gambling houses. There was also a high cultural society. and an opera… read more »