herbs

Herbaceous

Wines that have an aroma and flavors of fresh herbs such as lavender, oregano, rosemary, basil, thyme, and many more. This aroma is most likely due to unripe fruits.  

Grassy

A wine that has an aroma and flavors of herbs and lemon grass.

Fresh

Fresh wine can apply to either young or old wines. It refers to how the concentration of the fruit are. Flavors of lemon, herbs, and minerals makes fresh wines zesty, bright, and herbaceous.

Recipe: Mom’s Light Supper Sandwich

Adventures in Eating: Mom’s Light Supper Sandwich By Rosemarie | January 1982 “Whew!!.. we got through the Holiday Season. I feel as though I have a “food hang-over”, or what­ever you want to call it. Our Christmas was exceptional this year and we are grateful our children could all be with us and share the… read more »

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