Cabernet Sauvignon

Import Selection: Cabernet Sauvignon, 1988. Los Vascos

The Vina Los Vascos winery lies sheltered in its own private vit­icultural paradise, the 4900 acre Caneten Valley, about 90 miles south of Santiago, in Chile’s cli­matically-endowed Colchagua re­gion. Don Pedro Gregorio Eche­nique, a knight of the Order of Santiago, built the winery in 1750. It has stayed in his family ever since. The soil,… read more »

Domestic Selection: Cabernet Sauvignon, 1985. Jekel

This month’s domestic selec­tion has to be the bargain of the century! This is Limited Series wine that we can all enjoy. The Jekel Vineyard was origi­nally planted in 1972, the year WOMC was founded, so it is, like us, no new-comer to the industry. Back then winemaker Bill Jekel, with his twin brother, Gus,… read more »

Domestic Selection: Cabernet Sauvignon, 1987. Hawk Crest

Amongst the resplendent caber­net jewels in Napa’s crown, few sparkle so pre-eminently as those of Stag’s Leap Wine Cellars. I quote here, one who knows whereof he speaks, Warren Wini­arski, winemaker and co-owner of Stag’s Leap Wine Cellars: “Let us take a fresh start by making an as­sumption….that in every class of product there is… read more »

Domestic Selection: Cabernet Sauvignon, 1986, Vanino

What do you get when you cross an entrepreneur and a nego­ciant? Vanino Wine Cellars. Steve Vagnino (drop the g for pronunciation) decided while in a hospital bed in 1985 that he was going into the wine business. What is interesting is that Steve is a native of St. Louis, Missouri and when he found… read more »

Domestic Selection: Cabernet Sauvignon, 1984, Jade Mountain

If you want history, try to read the label on this bottle. Some cor­relation! But here is the current story of this winery. Proprietor Dr. Douglas Cart­wright has actually been growing grapes for many years on his spa­cious ranch in Northern Sonoma County, having planted 34 acres there in 1964. Prior to the 1984 harvest… read more »

Cabernet Sauvignon, 1983, Cache Cellars

Caché means “hidden” in French… and I guess it is as good a name as any for this winery. It is located on a remote dirt road west of Davis, California. A great place to be! University of California-Davis has the best enology depart­ment in the country. The cellars were established in 1978, by Charles… read more »

Import Selection: Shiraz/Cabernet, 1984, Penfolds

Terms like Koonunga Hill, Coonawarra and Pokolbin most-likely don’t roll off the tongues of wine aficionados like Napa, Sonoma and Mendocino, but someday they will.  Our import selection, if you haven’t already guessed, comes from “down under”. . . Australia. With all the hoopla over the Australian tourist ads here it was time to find… read more »

Burgundy vs Bordeaux

“Paul, I joined the club recently. I joined because my knowledge of import wines is zero, and I would like to learn more. How do I identify a Burgundy from a Bordeaux? The label does not always say so. Friends will hand me a glass and tell me what it is. I look at their… read more »

Cabernet Sauvignon, 1977. Hill-Smith Estate, Chairman’s Selection| Vintage Wine History and Information

CABERNET SAUVIGNON. 1977 –HILL-SMITH ESTATE, CHAIRMAN’S SELECTION by Paul Kalemkiarian Sr | January 1985 In 1847, master brewer Samuel Smith, the founder of Hill-Smith Estate, left England for Adelaide, Australia. Samuel worked and saved hard. In 1849 he bought 30 acres, and with his son Sidney, planted his first vines. His knowledge of fermentation techniques was… read more »

Cabernet Sauvignon, 1979. Jekel Vineyard | Vintage Wine History and Information

CABERNET SAUVIGNON. 1979 –JEKEL VINEYARD by Paul Kalemkiarian Sr | September 1984 Monterey County is one of the important California wine growing regions. It is still developing and has not made its mark in the premium wine arena as other regions have. The area does have a few champions however, and Jekel is one of them…. read more »